CMAA
We produce sugar, ethanol, and energy, offering high-quality and sustainable products. Our facilities employ cutting-edge technology, and our employees implement efficient processes to ensure maximum productivity and quality with every harvest. Care for the environment and a deep commitment to our people are ingrained in our DNA.
Our power transforms businesses, driving economic and socio-environmental sustainability. Partnering with CMAA for sugar, ethanol, and bioelectricity ensures agile, innovative, and responsible growth.
Explore the history and key milestones of CMAA throughout the years
JF Citrus, a leading citrus grower in Brazil, establishes CMAA, bringing the same operational efficiency and production excellence that characterizes its citrus operations to the sugar and ethanol industry.
We established the company's first sugarcane nursery at the Vale do Tijuco Unit, located in the municipality of Uberaba.
The Vale do Tijuco Unit begins industrial operations. Driven by a commitment to innovation and technology in its operations, the unit achieved remarkable results, processing 1.2 million tons of sugarcane during its inaugural milling process.
IndoFood Agri Resources, a leading Indonesian food producer, joins CMAA as a 50% shareholder, bringing its expertise in agro-industrial practices to the company.
Our expansion plan takes off with the acquisition of the Vale do Pontal Unit, located in the municipality of Limeira do Oeste, Minas Gerais.
The following year after acquiring the Vale do Pontal Unit, we continued our expansion plan with the acquisition of the Canápolis Unit, located in the municipality of Canápolis, Minas Gerais.
This year, the Vale do Pontal unit was incorporated and consolidated as part of CMAA operations
The Canápolis Unit was incorporated and began operations. Later that year, we created the Sustainability area, which integrates the Occupational Health and Safety, Environment, Social Responsibility and Communication departments.
Rooted in ESG principles and reaffirming our commitment to social and environmental practices, we are pleased to release our first Sustainability Report, covering the 2020/21 Crop Year.
Implementation and inauguration of our new Administrative Center, in Uberlândia. Also, in 2022 we published the first sustainability report based on GRI standards.
Our pursuit of excellence, guided by sustainability and care for people, is the cornerstone of our mission, values, and vision
Access helpful documents about the policies we have adopted in our relationships with partners.
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